FROM OUR RANCH
TO YOUR KITCHEN
your healthy. lean, and delicious grass feed beef - young, lean beef
that is dry-aged for 2-3 weeks - directly from our ranch,
starting at only $6.85 a pound.
difference - where most grass-fed steers
are brought to two years or more of age, we harvest
our beef at a year to a year and a half. This results in leaner meat with lower fat content, wonderful flavor and
tenderness. In addition, our custom processor dry
ages the meat for 21 days for optimum tenderness and flavor usually
only at high-end steak houses.
health benefits of lean grass-fed beef to you and your family
are numerous - studies
have shown that lean grass-fed beef is low in
cholesterol, fat and calories,
and rich in vitamin E and C, beta-carotene and
Omega 3. In fact, a recent study by Penn. State University found that a
daily dose of lean beef is good for the heart and helps decrease
the LDL cholesterol in the blood. read
more . The reason our lean grass-fed is
not dry or tough is because we harvest them at a younger age.
See what our customers have to
promise to you -
Ranch Natural Beef comes with our
guarantee that it is hormone-free and has never been given any antibiotics,
steroids, ionophores, GMO's, insecticides, pesticides, animal
by-products or chemicals of any kind. Our cattle are raised
free-range on our native pastures on our ranch and have never been confined in a
We practice low-stress humane animal handling
combined with holistic range management practices.
you can buy
side or quarter beef - Free Delivery to Alamogordo, Edgewood, Santa Fe
and Las Vegas, NM
great savings and to fill your freezer with healthy lean beef available
order your whole, side or quarter of a beef. Your cow will be transported straight from the pasture to the processor by us.
Our prices are for the meat you receive, (not by carcass weight or live
weight which can be confusing and misunderstood) and include everything;
livestock inspection fees,
transportation to the processor, butchering, 21 days dry-aging, custom cutting and
portion-sized packaging as per your Order
Form. Many of our
customers get together with friends and neighbors to
share a beef. Prices, all inclusive, are $8.00/lb for a quarter beef
order, $7.75/lb for a side (half beef ) order and $7.50 for a whole beef
order, even if you split it with someone else. Read
more here. Our next custom butcher will
be in the fall with Free Deliveries - we tend to be sold out by mid to
late summer. Go here to order your
Small Beef Packs
USDA Inspected grass-fed beef that
we can ship to you anytime. Choose from our Grill Pack, Extra Lean
Hamburger Packs, Variety Pack or Family Packs, (see right). We can also customize a beef pack
for you in any quantity you prefer.
you live in the Clovis, Portales or Tucumcari areas, let me know and I
will bring your Beef Pack when I go - no delivery charge.
watching the documentary "Food, Inc." I stopped buying mega
farm beef in all forms. I honestly thought that the cost of local,
natural, grass fed beef was going to be too prohibitive to keep beef in
our diet. A few weeks later I saw an ad in New Mexico Magazine for JX
Ranch and visited their web site. The cost is not prohibitive at all and
is in fact an excellent deal for such quality beef. After our first
budget variety pack arrived I knew we'd be customers for life. As if the
ranching practices weren't enough to convince me they are a smart
choice, what really sold me was the taste and even the smell while
cooking. I grew up in south America where any beef we ate came fresh
from the butcher down the street. When we moved back to the U.S. in the
90s, we ate "mega-farm" beef because that's what was readily
available in Michigan, Texas and Alabama where we lived. I started to
forget what quality beef tasted like until now. I am so excited to be
reminded of that familiar aroma and to now be able to provide my family
with the same. Thank you for all your hard work, Tom & Mimi!"
L. Wright, NM
important to me is ensuring my son eats a
natural diet. Free of foods containing
chemicals, antibiotics, pesticides and other
harmful elements. He is only two and probably
doesn't know a cow from a horse but your beef
is an investment in his future. One that will
hopefully be long and healthy."
Kelley, Santa Fe, NM
you for your wonderful customer service and the
delicious beef. I bought some from a place in
Colorado last year and the beef was very tough and
had a "gamy" taste to it. Not so
with your beef. It is very tender and has a
great flavor. You definitely have a repeat
customer in me! I will certainly be
talking to you again later this year when we place
our repeat order.
B. Copithorne, Albuquerque, NM
FALL BEEF ROUND-UP
BUTCHERED WHOLE, HALF OR QUARTER BEEF
at only $7.50/lb including butchering, dry-aging and delivery!
Free delivery to meeting-points throughout New Mexico this
also have a smaller spring butcher
your spring beef now!
one of our smaller
delivered to your door-step
within a week!
ORDER YOUR CUSTOM PACKAGED WHOLE, HALF
OR QUARTER BEEF HERE
put me down for another half beef this year. I can't tell you how much
we are enjoying the beef from last fall. It just tastes so good and is
so tender. I can't imagine ever going back to the supermarket again.
Suzanne Martin, Santa Fe, NM
just wanted to let you know that my wife and I have been eating
grass-fed beef for two years now, and what we got from you this past
weekend is the best we have tasted by far. P.
Waller, Alamogordo, NM
UP FOR OUR NEWSLETTER !
want to let you know how much we love your beef! My
husband thought I was crazy to drive all the way to Tucumcari just to
buy meat. Once
we started cooking with it he knew why. The hamburger is unmatched in
taste from anything I have found since arriving in New Mexico. The
tenderloin is probably the best I have ever tasted. I like to eat a good
cut of meat prepared medium rare to rare and that is exactly what I did
with the first of the steaks I tried. Excellent! I’ll be back for
L. Hester, Clovis, NM
have had the chance to taste several meat cuts from
the variety pack and I am delighted with all of
them. The taste is so much better than what is
available commercially through grocery stores, and
even what I've tried from the more
"natural" stores. I was amazed at
how dense and lean it is! Each cut is top
quality! The variety pack seems like a good
quantity for me at this time, so I am definitely
going to be a regular monthly customer. I am so happy to have found your website.
Thank you and keep up the good work!
L. Gora, Los Ranchos, NM
My favorite food in the world is steak (no joke) - I LOVE an extremely
marbled, cornfed ribeye. Unfortunately, cornfed beef has been linked to
all kinds of maladies, most notably heart disease, which is the #1 cause
of death for men and women in the United States (moral: beware the meat
counter at your local grocery store).
Solution: Well I've been trying to like grass-fed beef for over 7 years
now and until now, I just wasn't sold. I've tried lots of different
grass-fed beef from lots of different farms and I always have the same
issue: while the flavor is great, the steaks (NY strip, Ribeye, etc.)
are always too tough regardless of how they are cooked. So when I moved
to El Paso a year ago to start medical school I decided to take a chance
on Tom and Mimi's beef. I bought 1/4 beef, but then it just sat in my
freezer for over six months. I've guess since I've been burned by
grass-fed beef so many times and I was honestly too scared of being
disappointed again. Anyway, I tried it today and I'm in total shock -
the ribeye I made was one of the best (maybe the best?) steak I've EVER
had. I've worked at a well known steak house for years that prided
themselves in their dry aging process and am a self-certified food snob
and as such am well acquainted with some of the best steak available for
consumption. It had all the flavor I was expecting from grass fed beef -
but it was also melt in your mouth tender (due to the dry aging
process). Not having all the fat was odd - for about a nanosecond! Even
my husband, who in some ways is a tougher critic than I am (he isn't the
least bit romanced by the health aspects of grass fed beef and always
wants to know why we can't just get all of our meat from Sam's Club) was
extremely impressed (his eyes got really wide and was like "this
steak is good!!!"). So try it even if you are a nervous steak eater
- You won't be disappointed!!!
A. Seegers, Albuquerque, NM
YOUR BEEF PACK
you live in the Clovis, Portales or Tucumcari, NM, areas, to
receive Free Delivery send
us an email instead of ordering below, let us know what you
would like for us to bring, and pay when we deliver.
cuts are dry-aged 3 weeks!
- 1 New York Strip Steak
- 1 Sirloin Steak
- 1 Roast (3 -4 lb)
- 2 Cube Steaks, tenderized (2 steaks/pkg)
- 1 pkg. Stew Meat
- 10 pkgs. Extra-Lean Hamburger (1 lb
Grass-fed Family Pack $139
- 1 Roast
(3 -4 lb)
- 4 Cube Steaks, tenderized
- 1 pkg. Stew Meat
- 1 pkg. sliced Calf Liver
- 10 pkgs. Extra-Lean Hamburger (1 lb each)
- 1 Sirloin Steak
- 1 New York Strip Steak
- 1 Rib-Eye Steak
- 1 Filet Mignon Steak
- 1 pkg. Short-Ribs
- 1 pkg. Kabobs
- 10 pkgs. Extra-Lean Hamburger (1 lb
Grass-fed Hamburger Pack
- 10 pkgs. Extra-Lean Hamburger (1
Grass-fed Large Hamburger Pack
- 20 pkgs. Extra-Lean Hamburger (1
- 2 Roast (3 - 4 lb. each)
- 6 Cube Steaks, tenderized (2 steaks/pkg)
- 3 pkgs. Stew Meat
- 1 pkg. Sliced Calf Liver
- 15 pkgs. Extra-Lean Hamburger (1 lb
if not available, we will substitute it with different steak.
us for a Customized Beef Pack.
within New Mexico: UPS Ground will deliver the following day to
most locations within NM, the far corners within two days.
pickup: Pick up your beef pack at our ranch south of Tucumcari
and save on shipping. We also deliver every 2 - 3 weeks for
free to our regular buyers in the Clovis, Portales and Tucumcari
areas, and some times also to Santa Fe and Albuquerque.
outside of New Mexico:
When we receive your order we will figure the fastest ground shipping
alternative for your location. If it turns out to be more than the
generated shipping cost at check-out, we will contact you first,
then send you a PayPal invoice with the added shipping
cost. It may ship with UPS Ground, FedEx or US Postal Service. More shipping information
and a map.
For purchases of more than one
Beef Pack with combined shipping or for custom packs: Send us an
email with what you would like to order, and your zip code.
will send you a PayPal invoice for the total.
shipments: During the hottest
time of the summer, we may not be able to ship our frozen beef packs to
far away destinations. Please check with us before placing your
order if you live far away from New Mexico.
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